So you’re trying to book Dead Rabbit NYC? Man, I feel you. Wanted those cocktails for weeks. Let me tell you exactly how I did it after sweating bullets trying to call and refreshing their website like a maniac.
The Brick Wall I Hit First
Heard all the hype about this place being impossible to book? Yeah, it’s true. Their phone? Constantly busy. No joke, I must have dialed fifty times one Tuesday afternoon. Straight to voicemail every single ring. Felt like shouting at my phone. Then I tried the website during what I thought was a quiet time. Bad move. Saw that little calendar pop up… nada. Zip. Every day for weeks was greyed out. Just a big fat “No.” Man, that was discouraging. Almost gave up, figured maybe waitlists or knowing someone was the only way in. Seriously thought it was hopeless.
Stumbling Onto Some Hope (By Accident!)
Honestly, I was scrolling through some totally unrelated food blog comments late one night – probably looking for pizza spots – and someone mentioned offhand how they snagged a Dead Rabbit spot “on one of those apps where they handle the bookings.” Lightbulb moment! Started digging. Didn’t even know these third-party options existed for reservations like this. Felt kinda dumb, but excited!
Went hunting online, not even sure what I was looking for. Typed things like “book dead rabbit nyc” and “dead rabbit nyc reservation finder.” Avoided anything looking spammy. Finally landed on a couple popular reservation platforms people seemed to use for NYC hot spots. Names don’t matter much, you know the big ones.
Getting My Hands Dirty & Actually Booking
Okay, here’s the meat of it, step-by-step:
- Signing Up: Picked one of the platforms, created an account real quick. Used email, name, phone – basic stuff. Took maybe two minutes.
- The Hunt: Typed “Dead Rabbit” into their search bar. Popped up right away, TG.
- Playing the Refresh Game: This is key. First looked two weeks out… still grey. No surprise. But THEN I learned the trick: check for cancellations constantly. Like, multiple times a day? Crazy, but true. I set my phone to randomly check whenever I thought about it – waiting for coffee, during lunch breaks.
- Striking Gold: Was literally just sitting on my couch watching TV, randomly pulled the app open again one Wednesday night around 9 PM. Scrolled… and BAM! Saw a green slot! For two people! The very next night, Thursday! Heart kinda skipped a beat. Pretty sure someone canceled last minute.
- Click Like Your Life Depends on It: Didn’t hesitate. Clicked that slot faster than you can say “Irish Coffee.” Filled out the tiny form asking card details (just to hold it, they don’t charge you usually, unless you no-show). Name on the card, number, expiry, security code. Normal checkout stuff.
- Confirmation Hit: Pushed “Book Reservation,” held my breath for like three seconds… and then the app flashed “CONFIRMED!” Instant relief. Got the email confirmation maybe ten seconds later with all the details. Felt like winning the lottery.
Worth It? Heck Yeah.
Walked in Thursday night feeling smug. Gave my name, got seated at this awesome little table upstairs. Cocktails? Unreal. Food bites? Perfect. The vibe? Exactly what everyone talks about. Using that app and being obsessive paid off big time.
My hard-earned advice?
- Forget the phone. Seriously. Waste of energy.
- Official website? Good for checking general availability way out, but near-impossible for anything soon.
- Third-party is your friend. Get on those reservation platforms.
- CHECK CONSTANTLY. Multiple times a day. Especially evenings and late nights. Cancellations happen! Refresh, refresh, refresh.
- Be flexible & ready to pounce. See a slot? Grab it IMMEDIATELY. Don’t think, just book. Times might be weird – 5:15 PM or 10 PM? Whatever, just get in!
- Have your card ready. Saved me those precious seconds.
It’s a hustle, but totally doable online if you know where to look and commit to checking non-stop. Good luck!
